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This page provides articles of interest relating to smoking, grilling, recipes and general information on how to easily smoke and grill food.

Articles of Interest
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Learn The Basics Smoking Food

If you're looking, you aren't cooking

Smoked, Grilled Chicken Strips

Add Flavor To Food

 There's just a few important things you should know in order to properly smoke your favorite meats fish and vegetables.

 You can do it without an elaborate smoker. A simple charcoal grill with top and bottom vents can get you started. If you already know how to grill hamburgers and steaks, you're more than half way there.

The first thing you must learn in order to achieve great flavor for your foods are the types of cooking methods to use.  

The next thing you need to know is how to properly start/light your charcoal briquettes. If you use a charcoal starter fluid to get your briquettes going- you're contaminating your food with toxins and chemicals.

 

- How To Light Your Charcoals    August 09, 2011
There are many ways to light your charcoals. We're going to concentrate on the best and most reliable method. Here's how to properly light your charcoals for grilling and smoking food.

- Smoking Food On A Charcoal Grill    August 2, 2011
There's nothing better than flavoring your favorite food with wood in a smoker or on the grill. Learn how to smoke food using the direct and indirect method.

- What Is Smoking Food All About?    August 1, 2011
The origins of smoking were as a way of preserving food in the days before canning and refrigeration and there are three steps in the process. Learn the difference between hot and cold smoking.

 

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