Smoking Food Is My Passion! No matter the season,
there's nothing like preparing a tasty meal outside
on the charcoal grill or in the smoker box.
I've spent more than 64 years smoking and grilling
food outdoors for my hungry family of nine. Nowadays,
having an empty nest, I continue to grill and smoke
every chance I get. When my kids and grandchildren
come over, I'm delighted to put on a smoke that
brings back the good old days and triggers new
memories in the minds of my children, grandchildren,
and friends.
Smoking food is NOT rocket science. If you've been
putting aside smoking food for fear of a disaster, you
can't be more wrong. If you grill a simple hot dog or
hamburger, you can easily smoke meat, cheese,
vegetables, and nuts. And I'm here to tell you how to
start smoking with the minimal basics.
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If you want to learn the basics
on how to smoke and or grill food
outdoors, To start off with, forget all fancy
smokers and gadgets. Get a feel and a taste of where
you're going. I'll get you started and up to speed with
a a minimal amount of bucks and whole lot of fun. Let
the smoking begin. All you need is a barbeque grill,
charcoal, a charcoal chimney starter and some wood
chips to get you started.
For starters you can forget all fancy smokers and
gadgets. Start off slow. Get a feel and a taste of
where you're going. I will help get you up to speed
with minimal bucks and much fun. Let the smoking begin.
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